Lemon peel uses and recipes are explained in this video with Kannada narration and English subtitles. Lemon peels are highly nutritious. They are rich in vitamin C and high in antioxidants. Lemon peel pickle, lemon peel tea, lemon peel chutney are explained in this video. Thambli recipe: Put the lemon peel in salt for 7 - 10 days. Grind it with coconut and green chilli. Add in 1/4 cup whisked curd. Temper it with oil, mustard, red chilli and asafoetida.
Detailed recipe in English:
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