Before I catch and cook a delicious sand or blue swimmer crab in chilli, Lime and Garlic, I take on the October Tackle Club fishing challenge to catch a fish on every lure in the Saltwater Estuary box. Cooking the Blue swimmer crab just before sunset on the beach. This is my video food journal or video food diary of delicious freshly caught foods in the wild, by the sometimes semi naked chef! #fishing #wildcook #catchandcook
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